Icing Making ( Process Analysis )

Icing is a sweetened cover of cake. Icing is needed to a cake, because cake is too dry, icing can remove tha dryness of cake when you eat it.

Materials that are needed in icing making are bar of butter, 1 cup confectioner sugar, electric mixer, bowl, spoon and knife.

This are the steps how to make icing. First step, get a bowl, combine a cup of evaporated milk and cup of confectioner sugar in a bowl, then stir it. Second step, again get a bowl and using knife cut the 2 bar of butter by 4 and put it on bowl. Third step when you are done in combining the evaporated milk and confectioner sugar, put it in a bowl where you put the butter. And last stpe using electric mixer, mix it until you see it fluffy an until it looks icing, avoid over mixing.

You can out icing in any cupcakes or breads, icing can make a cake, cupcakes and breads more attractive and it gives flavor in any cakes and breads.